Lyophilized Egg Total Lipid Liposome(Lipo-265RG)
| Product Summary | |
|---|---|
| Name | Lyophilized Egg Total Lipid Liposome |
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| Cat No. | Lipo-265RG |
| Product Overview | This liposome is made from natural source lipids. |
| Lipid Composition | Egg Total Lipid (10mg/vial) |
| Form | Lyophilized Powder |
| Storage Buffer | PBS, pH 7.4 with trehalose as lyoprotectant |
| Concentration | Lipid Concentration 10mg/vial |
| Stability | 6 months |
| Storage | -20°C |
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Frequently Asked Questions
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Can you provide information on the size and composition of your liposomes?
Yes, we offer detailed specifications for each product, enabling researchers to select liposomes that best match their experimental requirements.
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Do you offer customization options for liposome formulations?
Yes, we offer customization services to meet the unique demands of research projects. Our team of experts can work with customers to develop custom liposome formulations tailored to their specific needs, ensuring optimal results for their experiments.
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What analytical and characterization data do you provide with your liposome products?
We provide comprehensive analytical and characterization data for all our liposome products, such as size distribution, zeta potential, and encapsulation efficiency.
